The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

0.0
|January 1, 2001|0h 52m|Movie
Documentary

Storyline

Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

Top Cast

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Nomi Shannon

Herself

Status

Released

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